[1] Chen Yunjiao, Onken B, Chen H, et al. Healthy lifespan extension mediated by Oenothein B isolated from Eucalyptus grandis× Eucalyptus urophylla GL9 in Caenorhabditis elegans[J]. Food & Function, 2020 (IF=3.241,JCR1区)

[2]Konglong Feng, Yaqi Lan, Xiaoai Zhu, Jun Li, Tong Chen, Qingrong Huang, Chi-Tang Ho, Yunjiao Chen*, and Yong Cao*. Hepatic Lipidomics Analysis Reveals the Antiobesity and Cholesterol-Lowering Effects of Tangeretin in High-Fat Diet-Fed Rats[J].Journal of Agricultural and Food Chemistry.2020. (IF=3.571, JCR1区, 封面论文)

[3] Xiaoying Zhang, Wei Li, Yunzhou Tang, Chunxiu Lin, Yong Cao, Yunjiao Chen*. Mechanism of Pentagalloyl Glucose in Alleviating Fat Accumulation in Caenorhabditis elegans[J]. Journal of agricultural and food chemistry, 2019, 67, 14110−14120. (IF=3.571, JCR1区, 封面论文)

[4] Chunxiu Lin, Yizi Lin, Yue Chen, Jiena Xu, Jun Li, Yong Cao, Zuanxian Su and Yunjiao Chen*.  Effects of Momordica saponins extract on alleviating fat accumulation in Caenorhabditis elegans[J]. Food & Function, 2019, 10 (6).3237-3251. (IF=3.289,JCR1区)

[5] Chunxiu Lin, Zuanxian Su, Jia Luo, Lin Jiang, Shaodan Shen, Wanyang Zheng, wenxiang Gu, Yong Cao, Yunjiao Chen*. Polysaccharide extracted from the leaves of Cyclocarya paliurus (Batal.) Iljinskaja enhanced stress resistance in Caenorhabditis elegans via skn-1 and hsf-1[J]. International Journal of Biological Macromolecules, 2020, 143: 243-254. (IF=4.784, JCR2区)

[6] Chunxiu Lin, Xiaoying Zhang, Jie Xiao, Qiqi Zhong, Yong Kuang, Yong Cao and Yunjiao Chen*. Effects on longevity extension and mechanism of action of carnosic acid in Caenorhabditis elegans[J]. Food & function, 2019, 10 (3), 1398-1410. (IF=3.289,JCR1区)

[7] Chunxiu Lin, Jie Xiao, Yun Xi, Xiaoying Zhang, Qiqi Zhong, Huijuan Zheng, Yong Cao, Yunjiao Chen*. Rosmarinic acid improved antioxidant properties and healthspan via the IIS and MAPK pathways in Caenorhabditis elegans[J]. Biofactors, 2019. 45(5), 774-787. (IF=3.598,JCR3区)

[8] Chunxiu Lin†, Xiaoying Zhang†, Zuanxian Su, Jie Xiao, Muwen Lv, Yong Cao and Yunjiao Chen*. Carnosol improved lifespan and healthspan by promoting antioxidant capacity in Caenorhabditis elegans[J]. Oxidative Medicine and Cellular Longevity, 2019. (IF=4.936,JCR2区)

[9] Konglong Feng, XiaoaiZhu, Tong Chen, Bo Peng,  Muwen Lu, Hui Zheng, Qingrong Huang, Chi-Tang Ho, Yunjiao Chen* and Yong Cao*. Prevention of Obesity and Hyperlipidemia by Heptamethoxyflavone in High-Fat Diet-Induced Rats[J]. Journal of agricultural and food chemistry, 2019, 67 (9), pp 2476–2489 (IF=3.571, JCR1区)

[10] Yunjiao Chen, Hongzhang Chen, Wei Li, Jianyin Miao, Nan Chen, Xibing Shao, Yong Cao (*), Polyphenols in Eucalyptus leaves improved the egg and meat qualities and protected against ethanol-inducedoxidative damage in laying hens，Journal of Animal Physiology and Animal Nutrition,2018, 102(1), 214-223.( IF2018=1.607, JCR3区)