Alder Toronto

Alder is grounded in the exceptional made accessible, with a menu offering original takes on timeless dishes and preparation styles. For his dishes, Chef Patrick draws inspiration from traditions and techniques long-practiced in and around the Mediterranean, applying a deft touch to thoughtfully sourced ingredients, accenting and elevating flavors found in nature. The kitchen, centered around a wood-fired grill, prepares dishes intended to delight, sustain and nourish. 

Alder is a warm and protected place to be, like just the right distance from a bonfire. With the dedication of Chef Patrick Kriss and our passionate team, Alder is honored to be recognized in the 2023 Michelin Guide in Toronto.